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    A Cozy Culinary Haven
    Delightful Atmosphere & Service
    Step into La piada di una volta,
    where cozy decor meets warm, friendly service.
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    Authentic Piadinas
    Artisan Piadas Made Fresh
    Enjoy a variety of freshly made piadinas,
    featuring high-quality, balanced ingredients.
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    Perfect for Every Occasion
    Ideal Lunch Spot in Milan
    With reasonable prices and speedy service,
    La piada di una volta is perfect for lunch breaks.

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Welcome To La piada di una volta

La piada di una volta, located in the heart of Milan on Corso Ventidue Marzo, is a charming haven for lovers of traditional Italian piadina. This cozy eatery, praised for its welcoming atmosphere and attentive staff, offers an impressive variety of freshly made piadinas using high-quality ingredients, including ancient grains like farro and kamut. Reviewers highlight the balanced flavors and expertly cooked fillings, underscoring the restaurant’s commitment to quality without breaking the bank. With a shared communal table and outdoor seating, La piada di una volta promises a delightful experience, perfect for a quick lunch or a leisurely bite with friends.

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About

La piada di una volta

Nestled in the bustling streets of Milan, La piada di una volta stands out as a charming culinary gem dedicated to the timeless Italian tradition of piadina. Located at Corso Ventidue Marzo, 36, 20135 Milano MI, this quaint eatery invites you to indulge in authentic flavors that are a true representation of Italy's rich gastronomic heritage.

As you step inside, you are greeted by a warm and welcoming ambiance. The space may be small, but its cozy décor and shared communal table foster a sense of connection among patrons. With glowing reviews from satisfied customers, such as Giulia L and Matteo Guiducci, it's evident that La piada di una volta is a well-loved spot for both quick lunches and leisurely dining experiences.

The highlight here is undoubtedly the piadine – artisanal flatbreads that are freshly prepared with an impressive array of ingredients. Whether you opt for traditional fillings or explore adventurous combinations, each piadina offers a delightful explosion of flavor. Reviews mention a variety of dough options including farro, kamut, and integrale, allowing for a custom-tailored experience to suit diverse palates.

Notably, the service stands out just as much as the food. Guests like Júlia Lodetti have praised the friendly staff, who add a touch of warmth to your dining experience, ensuring you leave not just satisfied, but excited to return. Prices are reasonable for the quality provided, making it an ideal stop for both locals and tourists seeking a genuine taste of Italy without breaking the bank.

With positive feedback from patrons expressing their delight and reminiscence over "the best piadinas ever," La piada di una volta continues to serve as a testament to the timeless allure of this beloved street food. If you're in Milan and on the hunt for an exquisite piadina, be sure to stop by and savor a piece of culinary history that never goes out of style.

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